Nicholas Pascale has enjoyed meeting new people, building lasting relationships, and renting/selling wonderful homes in Manhattan for nearly a decade. From luxury residences to starter apartments, he satisfies all his clients' real estate needs with a customized, comprehensive strategy designed for each unique individual and property. Nicholas always conducts business with honesty, tenacity, communication and attention to detail, all qualities his clients genuinely appreciate. So much so, that they don't hesitate to call upon him again when their real estate needs change or refer him to family and friends who need his expertise. Nicholas perfected these and other valuable service skills in the upscale hospitality industry prior to entering real estate in 2004. "Customer service is always my top priority, and I'll work extremely hard to find that perfect people-property match every time." While very poised and professional, Nicholas also believes that the real estate process should be fun and exciting; so he does his best to ease the stress with his positive outlook and good humor. Born in New York and raised in North Carolina, he attended The Culinary Institute of America in Hudson Valley, NY, and still has a strong passion for cooking and dining out in NYC, the food empire of the world. Nicholas also enjoys collecting wine, especially from two of his favorite wine regions in France, Burgundy and Bordeaux.